I found a recipe on Pinterest that sounded super yummy. It is the "copycat" version of the Cracker Barrel Chicken Tenderloins. I tried them last night and they didn't let me down. Very yummy! The recipe and pics are below:
Cracker Barrel Chicken Tenderloins
1 package boneless chicken tenderloins
1-8oz container Italian dressing (or 1cup)
2 tbsp. lime juice
4 tbsp. honey
In a ziplock bag add all ingredients. Mix together well and let marinate for 1 hour in the fridge. In a large skillet add the ENTIRE mixture from the bag. (It looks like a lot of liquid at first but once it's complete it is just the right amount of sticky yumminess) let the chicken brown and simmer for about 30 minutes. And viola!
I served it with dirty rice:)
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